Black Ginger Rasasvada health benefits detoxification libido support recovery gut health natural glp-1 support

Black Ginger hero ingredients: Black Ginger, burdock root, cardamom, mesima mushroom, reishi mushroom

100% plants. 0% Preservatives.

Black Ginger

Libido SupportDetoxificationRecovery

Size

375ml · 12 servings · $3.33 per serving

750ml · 25 servings · $3.00 per serving

1 Bottle

Delivery

One-time purchase

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Crafted with ingredients traditionally used to support libido, detoxification, and recovery, Black Ginger is a functional beverage powered by adaptogens, functional mushrooms, bitters, and nootropics. Its natural GLP-1 enhancers support metabolic health and sustained vitality.

The boldest and most bitter in the Rasāsvāda range, this zero-proof spirit delivers deep, layered intensity—perfect for a restorative ritual, a cleansing nightcap, or a cocktail.

Sip it neat, mix it with sparkling water, or blend it into your daily drink—whether that’s a smoothie, wellness tonic, or cocktail.

100% Plants. 0% Preservatives.
No Alcohol. 1g Fruit Sugar.

Refrigerate after opening. Consume within 9 months.

Bold, bittersweet, and deeply layered—Black Ginger combines earthy bitterness, warming spice, and roasted chicory with a rich, toasty depth reminiscent of dark coffee. Sip it neat, mix it into cocktails, or add it to your coffee or a spritzer.

Free from added sugars, preservatives, colorings, and artificial flavorings, Rasāsvāda offers a flavor profile deeply rooted in Eastern medicine and traditional Chinese herbal practices.

A slow, meticulous extraction process preserves the essence of rare, hand-gathered plants, ensuring depth and refinement in every sip.

Rasāsvāda is deeply functional and crafted to support both body and mind, blending time-honored herbal traditions with cutting-edge longevity science. Each restorative spirit is made entirely from powerful, whole-plant ingredients—no preservatives and no artificial additives.

Our formulas are rooted in the wisdom of Western Herbalism, Traditional Chinese Medicine, and Ayurveda, using botanicals long revered for supporting gut health, immune function, stress resilience, metabolic health, skin health, mood, and overall vitality. Many of these ingredients are now being recognized by modern science for their potential role in promoting longevity and healthspan.

In fact, recent studies conducted with leading longevity scientists at Ora Biomedical found that Rasāsvāda increased the median lifespan of C. elegans—a microscopic organism widely used in aging research—by up to 32%. While more research is needed to understand the full implications for humans, the findings are an exciting step in exploring the natural compounds that may help support a longer, healthier life.

Rasāsvāda is a bold new category of zero-proof spirit—crafted to nourish both body and mind. Made from 100% whole plants (never extracts), with no preservatives or artificial ingredients, it offers a deeply functional, restorative experience rooted in ancient herbal traditions and guided by modern longevity science.

It's the only non-alcoholic spirit made entirely from whole plants and the only one studied in longevity research, with findings showing a 32% increase in lifespan in model organisms (C. elegans). While more research is needed to understand the full implications for humans, it’s an exciting first step in the quest to identify natural compounds that could impact human healthspan.

Each bottle is crafted with hand-picked, ethically sourced botanicals from six continents—many wild-harvested—and produced using a proprietary process that preserves shelf life without the need for preservatives.

What truly sets us apart is our unwavering commitment to purity, potency, and purpose. Rasāsvāda was created to help people feel better—offering a meaningful alternative that supports well-being, ritual, and vitality.

100% plants. 0% Preservatives.

Foundational Ingredients

Discover Sourcing

A Functional Beverage

Rasāsvāda is the only zero-proof option made entirely from 100% plants—proven botanicals, adaptogens, and functional mushrooms—carefully cooked down with nothing else added.

Rooted in Western Herbalism, Traditional Chinese Medicine, and Ayurveda, our drinks blend ancient wisdom with modern longevity science to support your body and mind.

All Ingredients

Angelica Sinensis

Commonly known as dong quai or ‘female ginseng,’ Angelica sinensis is a well-known Chinese herbal medicine that has been used for thousands of years to support healthy female reproductive systems.

Black Ginger

Traditionally known as the ‘fountain of youth,’ Black ginger has been valued for supporting circulation, endurance, recovery, and metabolism. High in anti-inflammatory compounds, it is more closely related to red turmeric than traditional ginger.

Burdock Root

Traditionally used as a blood purifier and digestive aid, burdock root is revered in holistic medicine for its powerful antioxidant properties. Research suggests that it supports detoxification and promotes healthy digestion.

Cardamom

One of the world’s most ancient spices, cardamom has deep roots in Ayurvedic medicine and is valued for its antioxidant properties. Research suggests it may support liver health, boost energy, balance wellness, and elevate mood.

Chicory root

Chicory root belongs to the dandelion family and comes from a plant with bright blue flowers. Rich in inulin, a prebiotic fiber, research suggests it may support digestive health by promoting beneficial gut bacteria.

Cinchona Bark

In herbal medicine, cinchona bark is utilized for its bitter properties, which are believed to stimulate appetite and promote the release of digestive juices. It's also commonly used to address bloating, fullness, and other digestive discomforts.

Eucalyptus

Eucalyptus has been researched for its applications in respiratory health and topical care. From herbal teas to essential oils and balms, eucalyptus continues to be valued for its unique aromatic and wellness-supporting properties.

Fennel

Fennel—high in potassium, fiber, vitamin C, and vitamin B6—is a perennial herb in the carrot family.

Ginger root

Ginger root is rich in antioxidants, which may help combat oxidative stress and support overall cellular health. It's been studied for its anti-inflammatory properties, with bioactive compounds potentially aiding in reducing inflammation.

Meshima Mushroom

A powerful adaptogen and rich in anti-inflammatory and antioxidant properties, research suggests Meshima may support immune function, support cellular health, and promote overall balance.

Pomegranate molasses

Packed with vitamin C and powerful anti-inflammatory properties, pomegranates have been valued for centuries in both culinary and wellness traditions.

Reishi Mushroom

Used for over 2,000 years to support immune health, stress management, and mood balance, Reishi is revered for its adaptogenic properties. Research suggests it helps calm the spirit, support libido, reduce inflammation, and promote overall vitality.

Roasted dandelion root

In herbalism, dandelion root is believed to be highly nutritious, can help fight inflammation, and support balanced metabolism, blood pressure, and cholesterol. It is also traditionally used in different tea blends.

Saffron

Available year-round, this labor-intensive crop is still perceived as precious: its crocus only produces three stigmas, which are hand-picked and dried. Thousands of stigmas are needed to make a single ounce of the spice.

Sarsaparilla Root

The root of sarsaparilla has many beneficial phytochemicals that have been shown to have anti-inflammatory, antimicrobial, and skin and joint support.

Solomon’s Seal root

Solomon’s Seal has been used as a nutritive for musculoskeletal support and strengthens the entire system by reducing inflammation.

Turkish Rhubarb

Turkish Rhubarb has a 2,000-year history of use as a purgative. Due to its strong digestive properties, it is often used as an ingredient in laxatives. The plant must be aged for about 6-12 months to heighten the purgative effects.

Turmeric Root

Turmeric has been used as medicine in places like India for centuries to aid in liver functioning and slow the aging process. Research suggests its potent anti-inflammatory and antioxidant qualities may help improve mood and maintain healthy joints.

Frequently Asked Questions

Rasāsvāda's ingredients are hand-gathered from pristine, remote regions around the world. By selecting wild-harvested plants, we ensure that the ingredients are grown in their natural environment, resulting in higher potency and purity. These untamed herbs, mushrooms, and spices carry ancient traditions and are revered for their powerful properties. We use 100% plants, with no preservatives or artificial ingredients.

Rasāsvāda is the only non-alcoholic spirit tested by longevity scientists. In recent studies with world-leading researchers at Ora Biomedical, Rasāsvāda restorative spirits increased the median lifespan of C. elegans—tiny, microscopic organisms commonly used in aging research—by up to 32%. This remarkable discovery aligns with our mission to craft beverages that nourish the body and mind.

Why test on C. elegans?

These organisms are commonly used in longevity research because their genetic and cellular processes closely resemble those of humans. With a natural lifespan of just 20 days, scientists can quickly assess potential longevity benefits. While much more testing is needed to understand the impact on humans, this is an exciting first step in the quest to identify natural compounds that could impact human health span.

Free from added sugars, preservatives, colorings, and artificial flavorings, Rasāsvāda offers a flavor profile deeply rooted in Eastern medicine and traditional Chinese herbal practices.

Black Ginger:

Bold, bittersweet, and deeply layered—Black Ginger combines earthy bitterness, warming spice, and roasted chicory with a rich, toasty depth reminiscent of dark coffee.

Ruby Artemisia:

Bright, tart, and slightly sweet—Ruby Artemisia blends antioxidant-rich maqui berries, tannic red wine grape skins, and earthy Yunnan Pu’er tea with bittersweet artemisia.

Rose Bergamot:

Love it or hate it—floral, rare citrus, and bitter, Rose Bergamot blends smoky floral undertones, lemongrass, and rose with herbaceous depth, soft tannins, and a dry, lingering finish.

While not all of our ingredients are certified organic, we are committed to sourcing the highest-quality botanicals through our trusted partners at Rishi Tea & Botanicals.

Many of the small farmers we work with across the world follow sustainable, elevated agricultural practices but may not have the means to obtain costly organic certifications. Instead, we focus on ethical sourcing, building long-term relationships with farmers who cultivate ingredients with care and integrity.

Additionally, many of our botanicals are wild-harvested—meaning they are gathered directly from their natural habitats rather than being farmed or cultivated. These plants grow in untouched environments, free from pesticides and artificial fertilizers, absorbing nutrients directly from the soil and ecosystem. This often results in a more potent and nutrient-rich ingredient compared to farmed alternatives.

At Rasāsvāda, we carefully select the best micro-lots of wild-harvested herbs, adaptogens, and mushrooms, ensuring that each ingredient is at its peak potency and medicinal value. By sourcing from nature’s most pristine environments, we honor time-honored traditions of natural healing—delivering ingredients that support vitality and wellness, just as nature intended.

Recipes for Present Times

Rasasvada is for experimentation and play - on your terms. A new ritual in the making. On its own. In cocktails. With alcohol. Or not. Whenever your spirit needs restoring.

Aphrodite

This highly aromatic cocktail has a floral, herbaceous and tangy scent on the nose with tart, fruity flavors from mango, citrus, and guava.

Black Ginger Flip

Created by Will Pasternak, Hawksmoor, 2022 Rich and decadent. Bitter chicory and coffee notes with a creamy caramel finish.

Black Spritz

Ginger—an inimitable flavor that’s at once zesty, hot, and slightly woody—combines with top notes of lemon for a refreshing take on the traditional spritz.

Coquito Oscuro

Rich and creamy coconut with layers of bitter baking spice. The perfect vegan replacement for your Holiday Egg Nog tradition.

Eventide Buck

Spicy ginger combines with the rich molasses and chicory notes of Black Ginger. This refreshing buck tips its cap to a classic Dark n Stormy.

First Mate

Double hits of spicy ginger are mellowed by the sweetness of tonic water, and the comforting sweet-sour hit of a lemon squeeze.

Havana Harbor

Bold and effervescent notes of vanilla, cinnamon, and citrus. Black Ginger's deep herbal complexity perfectly complement the classic flavors of American cola.

Heels To Jesus

A play on the espresso martini and the Shakerato, this cocktail heightens the best of each. Black Ginger enriches the bitterness of coffee, while lemon enlivens the citrus notes.

Mistaken Identity

A sophisticated slow-sipper. Earthy notes of chocolate and smoke are accompanied by a warming heat from chili peppers.

Peppery Saint

Hits of black pepper are awakened by macadamia milk—creamy and nutty—and rounded out by earthy turmeric and the honeyed taste of agave nectar.

Picasso's Mistress

The concentrated sweet-sour syrup of pomegranate molasses encounters citrus notes, a hint of aniseed, and bitter, spicy undertones of black ginger and wormwood.

Queen's Rasasvada

By Natasha Bermudez, Llama Inn and Llama San, 2022 Flavors of exotic fruit and baking spice accompany Black Ginger’s deep and earthy notes, evoking the idea of a tropical getaway.

Rasasvada Sour

An eternal classic. Refreshing, with round, complex flavors that oscillate from bitter to creamy, the Rasasvada Sour has a silky, foam texture on top, courtesy of egg white.

Recovery Elixir

Deep and grounding, Black Ginger's baking spice and cocoa are layered atop round vegetal notes finished with bright acidity.

Vitality Colada

Bitter and cooling play on the classic Piña Colada. Tropical and creamy with a complex herbal finish.

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