Notes of a smokey floral undertones dance alongside hints of lemongrass and rose. Each sip tastes like a summer evening full of intrigue and the promise of temptation. Reset your mind and body with each sip. 100% Plants. 0% Preservatives. No alcohol or added sugars. Refrigerate after opening.
White ginseng
Ginseng—one of the world’s most highly-prized and oldest medicinal-use herbs—dates back to ancient China.
Schisandra berry
Schisandra possesses antioxidant and anti-inflammatory activity, which means it’s often believed to be the most protective of medicinal plants.
Rose petals
An eternal symbol of love, rose petals are also a key addition to fragrant tea blends, with stimulating and purifying effects.
Angelica Archangelica
Used for thousands of years for the treatment of a variety of blood-related ailments.
Yuzu peel
Yuzu is a popular ingredient in East Asian cuisine, cosmetics, and fragrances.
Recipes for Present Times
Rasasvada is for experimentation and play - on your terms. A new ritual in the making. On its own. In cocktails. With alcohol. Or not. Whenever your spirit needs restoring.
Anchor Hitch
Tart passionfruit and pineapple give a tropical twist to Rose Bergamot’s bitter backbone. A tiki style cocktail for the exotic and adventurous.
Casablanca Rose
An elegant and crisp low-proof Martini. The Casablanca Rose is clean with a slightly bitter finish and a bouquet of floral and citrus aromatics.
Cleopatra
Fruity, floral, and herbaceous notes are cut with a delicious sour twist of yuzu. Think vibrant, enlivening, and summery.
Fluffy Gino
An aperitivo packed with bright grapefruit notes paired with Rose Bergamot’s earthy and aromatic undertones, and a slight savory finish.
Gooseberry Fool
Refreshing and highly aromatic, tropical fruits are balanced with a bitter undertone to deliver a tangy taste with a lingering finish.
La Vie En Rose
Sweet and bitter combine with orange aromatics to deliver a smooth, classic taste.
Little Italy
Compact and complex, Little Italy is layered with bitter notes plus zesty hits of orange peel and tart juniper.
Prickly Rose
A little prickly, like the name. Elemental earthiness and floral aromatics meet and mingle with the tang of fresh pineapple and hibiscus.
Queen Of Thrones
Ripe raspberry fruit balances out Rose Bergamot's herbal bitter notes in a fragrant floral spritz.
Rasasvada Cobbler
Fruit-forward, tart, and complex with a sherbet-like velvety texture. The Rasasvada Cobbler is our twist on the timeless classic, The Sherry Cobbler.
Rose Spritz
Lofty floral top notes mix with exotic citrus and the bitter-sweet flavors of angelica, wood grown ginseng, and schisandra berry.
Thai Desire
Refreshingly tart cocktail inspired by the margarita. Yuzu provides sweet and sour citrus notes followed by a fruity and spicy Thai chili finish.
The Vogue
A dominating fresh citrus expression is subdued by the sweetness of simple syrup and the base of bitterness.
Tradewind Collins
Floral and earthy with a rich almond finish. This refreshing Collins is pleasantly herbaceous and great before a meal.
Vitality Elixir
Bright & energizing with a pleasantly bitter finish. Lively balance of vegetal freshness in this bitter pick me up.
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Anchor Hitch
ingredients:
1.5oz
Rasasvada Rose Bergamot
Pinch
Of Salt
0.5oz
Passionfruit Syrup
0.5oz
Lemon Juice
0.75oz
Pineapple Juice
Rosemary (for Garnish)
best for: Afternoon, Evening
Serve:
Combine ingredients into a cocktail shaker, add ice, and shake. Double strain into a chilled coupe glass and garnish with a sprig of rosemary.
Spirited Option:
Replace 1.5oz Rasasvada Rose Bergamot with 1oz Tequila and 1oz Rasasvada Rose Bergamot.
tasting notes:
Tart passionfruit and pineapple give a tropical twist to Rose Bergamot’s bitter backbone. A tiki style cocktail for the exotic and adventurous.
Casablanca Rose
ingredients:
1.5oz
Rasasvada Rose Bergamot
1.5oz
London Dry Gin
2 Dashes
Orange Bitters
best for: Evening
Serve:
Combine ingredients into a mixing glass. Add ice and stir until the outside of the mixing glass is very cold. Strain into a chilled martini glass.
tasting notes:
An elegant and crisp low-proof Martini. The Casablanca Rose is clean with a slightly bitter finish and a bouquet of floral and citrus aromatics.
Cleopatra
ingredients:
1.5oz
Rasasvada Rose Bergamot
0.75oz
Yuzu Juice
2.5oz
Sparkling Water
2 drops
Rhodiola
2 drops
St. John’s Wort
best for: Morning, Afternoon
SERVE:
In a mixing glass, add ice, Rasasvada Rose Bergamot, yuzu juice, rhodiola, and St. John’s wort. Stir until mildly chilled, and strain into a flute.
Top with sparkling water.
tasting notes:
Fruity, floral, and herbaceous notes are cut with a delicious sour twist of yuzu. Think vibrant, enlivening, and summery.
Fluffy Gino
ingredients:
2oz
Rasasvada Rose Bergamot
2 Pinches
Of Salt
0.5oz
Cane Syrup
4
Grapefruits For Fluffy Juice
Maldon Salt (for Garnish)
best for: Morning, Afternoon
Serve:
For fluffy grapefruit juice, juice grapefruits with a high speed radial juicer. Spinning the juice in a blender can also create fluff. Combine ingredients into a Collins with ice. Gently Stir. Garnish with Maldon salt and a grapefruit wedge.
Spirited Option:
Add 1oz Spirit of your choice.
tasting notes:
An aperitivo packed with bright grapefruit notes paired with Rose Bergamot’s earthy and aromatic undertones, and a slight savory finish.
Gooseberry Fool
ingredients:
best for: Morning, Afternoon
SERVE:
In a double rocks glass, add ice and all ingredients. Stir until combined.
GOOSEBERRY EXTRACTION:
In a small saucepan, add 55g of dried gooseberries to 800ml of filtered water. Slowly simmer for 20-25 min or until the color is out of the gooseberry. Double strain into a storage vessel
and allow to cool.
PASSIONFRUIT CONCENTRATE:
In a large mixing bowl, add 20g of passionfruit powder and 200ml of filtered water. Mix until well incorporated. Set aside in a storage vessel and seal.
GOOSEBERRY / PASSION FRUIT EXTRACTION:
In a bar bottle, add 100ml of gooseberry extraction to 200ml of passionfruit concentrate. Place in a large storage vessel and seal. Can keep for two days. Makes 6-7 cocktails.
tasting notes:
Refreshing and highly aromatic, tropical fruits are balanced with a bitter undertone to deliver a tangy taste with a lingering finish.
La Vie En Rose
ingredients:
best for: Evening
SERVE:
In a mixing glass, add all ingredients with ice. Stir gently for 25 seconds or until chilled. Strain into a double rocks glass with fresh ice. Garnish with a fresh orange twist.
tasting notes:
Sweet and bitter combine with orange aromatics to deliver a smooth, classic taste.
Little Italy
ingredients:
best for: Evening
SERVE:
In a mixing glass, add all ingredients with ice. Stir gently for 25 seconds or until chilled. Strain into a double rocks glass with fresh ice. Garnish with a fresh orange twist.
tasting notes:
Compact and complex, Little Italy is layered with bitter notes plus zesty hits of orange peel and tart juniper.
Prickly Rose
ingredients:
best for: Morning, Afternoon
SERVE:
In a Collins glass, add ice and pour Rasasvada Rose Bergamot on top. Add fresh pineapple juice, fill with sparkling water, and finish with three drops of echinacea.
tasting notes:
A little prickly, like the name. Elemental earthiness and floral aromatics meet and mingle with the tang of fresh pineapple and hibiscus.
Queen Of Thrones
ingredients:
1.5oz
Rasasvada Rose Bergamot
Dash of Salt or 3 Drops of Saline Solution
0.5oz
Raspberry Syrup
1oz
Rishi Peach Blossom White Tea
Top with Fever Tree Elderflower Tonic
Rose Petal (for Garnish)
best for: Afternoon
Serve:
Combine ingredients (except tonic water) into a cocktail shaker. Add ice and quickly shake. Double strain cocktail into a wine glass. Add ice and top with elderflower tonic water. Garnish with rose petals and enjoy.
tasting notes:
Ripe raspberry fruit balances out Rose Bergamot's herbal bitter notes in a fragrant floral spritz.
Rasasvada Cobbler
ingredients:
1.5oz
Rasasvada Rose Bergamot
0.5oz
Rasasvada Ruby Artemisia
0.5oz
Lemon Juice
0.75oz
Pineapple Juice
0.75oz
Cranberry Jam
Fresh Fruits and Herbs (for Garnish)
best for: Evening
Serve:
In a cocktail shaker, combine all ingredients, add pebble ice. Shake hard for 10 seconds. Pour all ingredients including ice into a stemmed cocktail glass. Top with additional ice to fill to top of glass and garnish generously.
Spirited Option:
Add 1.5oz Oloroso Sherry
tasting notes:
Fruit-forward, tart, and complex with a sherbet-like velvety texture. The Rasasvada Cobbler is our twist on the timeless classic, The Sherry Cobbler.
Rose Spritz
ingredients:
best for: Morning, Afternoon, Evening
SERVE:
In a Collins glass, add ice and pour Rasasvada Rose Bergamot on top. Fill with sparkling water and garnish with a large manicured orange twist.
tasting notes:
Lofty floral top notes mix with exotic citrus and the bitter-sweet flavors of angelica, wood grown ginseng, and schisandra berry.
Thai Desire
ingredients:
best for: Afternoon, Evening
Serve:
Add all ingredients to a shaker with ice and then shake for 15 seconds. Strain into rocks glass with ice.
Spirited Option:
Replace 0.75oz Rasasvada Rose Bergamot with 0.75oz tequila or 0.75oz mezcal.
tasting notes:
Refreshingly tart cocktail inspired by the margarita. Yuzu provides sweet and sour citrus notes followed by a fruity and spicy Thai chili finish.
The Vogue
ingredients:
1.5oz
Vodka
1oz
Fresh Lime Juice
0.5oz
Simple Syrup
1
Lime Twist (for Garnish)
best for: Evening
SERVE:
In a cocktail shaker, combine all ingredients with ice. Shake hard for 25 seconds and double strain into a chilled coupe glass. Garnish with a manicured lime twist.
tasting notes:
A dominating fresh citrus expression is subdued by the sweetness of simple syrup and the base of bitterness.
Tradewind Collins
ingredients:
1.75oz
Rasasvada Rose Bergamot
3 Dashes
Cherry Bark Vanilla Bitters
0.5oz
Lime Juice
0.5oz
Lime Cordial
0.5oz
Orgeat
Fever Tree Indian Tonic Water
Lime (for Garnish)
best for: Afternoon, Evening
Serve:
Add ice to a Collins glass, combine all ingredients then top with Fever Tree Indian Tonic Water. Garnish with a lime wheel.
Spirited Option:
Replace 1.75oz Rasasvada Rose Bergamot with 1oz Gin and 0.75oz Rasasvada Rose Bergamot.
tasting notes:
Floral and earthy with a rich almond finish. This refreshing Collins is pleasantly herbaceous and great before a meal.
Vitality Elixir
ingredients:
4 Parts
Celery Juice
2 Parts
Rasasvada Rose Bergamot
1 Part
Green Apple Juice
Stick Of Celery (for Garnish)
best for: Morning, Afternoon
Serve:
Combine ingredients into glass. Add ice and garnish with celery.
tasting notes:
Bright & energizing with a pleasantly bitter finish. Lively balance of vegetal freshness in this bitter pick me up.
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